Dinner Roll
Dinner Roll
Makes 36 Rolls
- 3 ½ teaspoons active dry yeast
- Pinch of sugar
- 1/3 cup (3 fl oz/80 mil warm water (105′-115′FI 40′-46′C)
- 1 cup (8 fl oz/250 mil tepid buttermilk (90′F/32′C)
- ¼ cup (2 oz/60 g) sugar or ¼ cup (3 oz/90 g) honey
- ½ cup (4 oz/125 g) unsalted butter, melted
- 2 large eggs, lightly beaten
- 1 teaspoon salt
- 4 ½ -5 cups (22 ½ -25 oz/ 705-780 g) unbleached all-purpose (plain) flour, plus extra as needed
- Canola oil for greasing
Zucchini Bread
ZUCCHINI BREAD( Turai or Toori )
MAKES ONE 8 ½-BY-4 ½ -INCH (21.5-BY-l1.5-CM) LOAF OR THREE 6-BY-3-INCH (JS-BY-7.5-CM) LOAVES
(see note)
- 8 oz (125 g) zucchini (courgettes), trimmed
- ½ cup (4 fl oz/125 ml) canola oil, plus extra for greasing
- ¾ cup (6 oz/185 g) sugar
- 2 large eggs
- 1 teaspoon vanilla extract (essence)
- 1 ½ cups (7 ½ oz/235 g) unbleached all-purpose (plain) flour, plus extra for flouring
- 2 teaspoons baking powder
- ½ teaspoons ground cinnamon
- ½ teaspoon salt
- ¼ teaspoon baking soda (bicarbonate of soda)
- ½ cup (3 oz/90 g) chopped pitted moist-pack prunes
- 1/3 cup ( ½ OZ/45 g) coarsely chopped walnuts cup ( ½ OZ/45 g) coarsely chopped walnuts
Prevent Hair loss
Tips to Prevent Hair Loss
As humidity touches Level Zenith, our hair is the first to drop. And our comb keeps ending up in clusters of hair and the entire process becomes heartbreaking.
Too much of hair loss is a matter of concern, this usually happens after a long illness, extreme climates, too much of stress and bad eating or sleeping habits. Always remember that normal hair loss is very natural and common phenomenon.
here are some Effective and Proven Natural Remedies to take care of your hair:
- Wash the hair with Tender Coconut water every other day for weeks.
- Add the paste of fresh Curry leaves to Shikakai powder and wash hair with this on a regular basis.
- Use a very mild shampoo and condition your hair at least twice a week. Make sure to rinse out the conditioner thoroughly.
Banana and Nut Bread
BANANA-NUT BREAD
MAKES ONE 9-BY-S-INCH (23-BY-13-CM) LOAF
- 6 tablespoons (3 oz/90 g) , unsalted butter, at room temperature, plus extra greasing
- 1 cup (8 oz/250 g) sugar
- 2 or 3 very ripe bananas, coarsely mashed (about 1% cups/9 oz/280 g) (see note)
- 3 large eggs, lightly beaten
- 12 cup (4 fl oz/125 ml) buttermilk
- 2 cups (10 oz/315 g) all-purpose (plain) flour, plus extra for flouring
- 1 teaspoon baking soda (bicarbonate of soda)
- 1 teaspoon baking powder
- 1 teaspoon ground nutmeg
- ½ teaspoon salt
- ¾ cup (3 oz/90 g) coarsely chopped walnuts, pecans, or hazelnuts (filberts)