Seafood Recipes
Meen Moily Fish Curry
Ingredients:
Pomfret/sole darnes or small whole fresh fish 900 gm
Cardamoms 2
Cinnamon 1” stick
Cloves 2
Coconut, grated 120 gm/ 1/2 cup
Coriander, chopped 10 gm/2 tsp
Fenugreek (methi) seeds 2.5 gm/ 1/2 tsp
Groundnut oil 80 ml/ 1/3 cup
Lemon juice 30 ml/2 tbs
Mustard (sarson) seeds 5 gm/1 tsp
Oil to fry fish
Onions, sliced 80 gm/ 1/3 cup
Red chillies, whole 6
Salt to taste
Tamarind [...]
Fried Fish ( French Style )
Fried Fish ( French Style )
½ kilogram Fish (any to your preference)
2 tbsp. Gram Flour (Besan)
2 tbsp. Corn Flour (Makai Aata)
Salt (to taste)
1 tsp. Red Chili Powder (Pisi Lal Mirch)
½ tsp. Coriander Powder (Pisa Dhania)
½ tsp. Carom seeds powder (Ajwain Powder)
½ tsp. Garlic Powder (Pisa Lehsan)
½ tsp. Garam Masala Powder
1 cup Vegetable Oil
½ cup Water
Mix [...]
Steamed sea bream
Steamed sea bream
2 medium sea bream
1 tablespoon margarine
16 medium mushrooms
1 green pepper
4 medium tomatoes
1 teaspoon salt
1/3 glass dry white wine
2 tablespoons cream
1/2 lemon
1 bay leaf
Wash and dry the mushrooms thoroughly, trim the stalks. Slice the green
pepper into rings, peel the tomatoes, scoop out their seeds and cube. Peel
the lemon and slice in thin layers.
Melt the [...]
Tuna Filled Tomatoes
Tuna Filled Tomatoes
6 big & round Tomatoes
6 tbsp. of Rice
Lettuce
1 tin of Natural Tuna Fish
Cheese (grated)
Salt (to taste)
Black Peppers (Pisi Kaali Mirch) (to taste)
2 tbsp. of Cream
2 tbsp. of Mayonnaise
Cut the tomatoes in the form of a basket and take out all of it’s seeds
from the inside. Put a pinch of salt in each tomato [...]