Chinese Food
Shrimp Fried Rice
Shrimp Fried Rice 2 cups chopped spring onions 350 g. cooked and peeled medium shrimp 4 cups Chinese style rice, chilled 3 eggs, lightly beaten 4 tbsp. chicken broth 2 tbsp. soy sauce 1 tsp. salt 1 tsp. sesame or corn oil 1/2 tsp. black pepper 1/4 cup corn oil 1 tbsp. freshly minced ginger [...]
Chinese Chicken Stock
Chinese Chicken Stock 3 pounds chicken pieces (backs, necks, or wings) 10 cups cold water 3 slices fresh ginger 2 green onions (spring onions, scallions), cut into 1-inch pieces 1 tablespoon rice vinegar or alternate (Originally Chinese wine rice or dry sherry) Salt, to taste Black pepper, to taste, optional Rinse the chicken pieces under [...]
Bitter Melon Stir-fry
Bitter Melon Stir-fry Serves 4 persons Prep Time: 15 minutes Cook Time: 5 minutes 1 pound bitter melon (about 1 1/4 melons) 1 tablespoon minced garlic 1/2 teaspoon chili pepper flakes 2 tablespoons oil for stir-frying 2 tablespoons soy sauce 1 tablespoon red wine vinegar or balsamic vinegar 1/2 teaspoon sugar a few drops sesame [...]
Honey Walnut Prawns / Shrimp
Honey Walnut Prawns 1 lb of large or medium shrimp, peeled and deveined 1/2 cup walnuts 5 cups water 1 cup sugar 2 cups oil 1/2 cup cornstarch 1/2 cup egg whites 2 Tbs honey 3 Tbs mayonnaise 1 Tbs fresh lemon juice 1/2 Tbs condensed milk 1/2 cup oil Rinse walnuts, then boil in [...]
