Baking Recipes
Fig and Walnut bread
Fig ( Injeer ) and Walnut ( Akhrot) bread Make 2 Round loaves ¾ cup (6fl oz / 180 ml ) Lukewarm water (100°F/38°C) ¾ cup ( 6 fl oz / 180 ml) milk at room temperature ½ teaspoon active dry yeast 1 teaspoon sugar 1 ½ cups (7 ½ oz 235g) bread flour 3 [...]
Sour cream blueberry bread
Baking Recipe | Sour cream – blueberry bread makes one 9-by-5-inch (23-by-13-cm) loaf 2 medium-rip bananas 2 cup unbleached all-purpose (plain) flour ¾ cup ( 6oz/185g) Sugar 1½ teaspoons baking soda (bicarbonate of soda) ½ teaspoon salt ½ teaspoon ground cinnamon ( Dalchini or Darchini ) ½ cup (2oz/60 g) chopped pecans 2 large eggs [...]
Brown Sugar Raisin Bread
Yeast Breads Baking Recipe Brown Sugar – Raisin Bread Makes Two 9-by-5-inch Loaves 1 tablespoon active dry yeast 3 tablespoon active granulated sugar 1-1/4 cups (10 fl oz/310ml) warm water (105°-115°F/ 40°-46°C) 1 cup ( 8 fl oz /250 ml) warm milk (105°-115°F/ 40°-46°C) 3 tablespoons unsalted butter, melted, plus extra for greasing 1 tablespoon [...]
Dark Chocolate Tea Bread
Baking Recipe of Dark Chocolate Tea Bread Ingredients 2 cups (10oz /315 g) all purpose (plain) flour ½ cup (2oz /60 g) Unsweetened Dutch-process cocoa powder 1 teaspoon baking soda (bicarbonate of soda) 1 teaspoon baking powder ½ teaspoon salt 5 tablespoon (2 ½ oz 75 g) Unsalted butter, at room temperature, plus extra for [...]